Ingredient cards
Keep unit, current quantity and critical level tidy.
Keep ingredients, incoming and outgoing movements, and critical levels on record. Let your team work with the same inventory data.

Live system
Menu and operations in one place
Live
Stock level overview
Traceable
In and out movements
Central
Branch-based inventory
Designed for your business
See which ingredient is where and in what quantity. Run purchasing decisions more regularly with movement history and critical level tracking.
Keep unit, current quantity and critical level tidy.
Record incoming, outgoing, waste and correction movements.
Make ingredients that fall below your defined level visible.
Track each location's stock separately and review centrally.
Limit stock update access by role and responsibility.
Work within the same management experience as menu and sales.
Live in three steps
Add units, current quantities and critical thresholds to the system.
Enter purchases, consumption, waste and count corrections regularly.
See dwindling stock and act before service is affected.
Frequently asked questions
Yes. Incoming, outgoing and correction movements are recorded and can be reviewed backwards.
Yes. Branch-based inventory views keep locations separate.
Yes. Set a threshold per ingredient and highlight records that fall below it in the panel.
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